No Sabo, a collaboration pop-up from Chefs Sabrina Quintana and Jonathan Barragan. Serving takes on Mexican-American food. Chef Sabrina has been the Sous Chef at Republica for two years. @nosabopdx @_sabrinabina @jonaey_
No Sabo, a collaboration pop-up from Chefs Sabrina Quintana and Jonathan Barragan. Serving takes on Mexican-American food. Chef Sabrina has been the Sous Chef at Republica for two years. @nosabopdx @_sabrinabina @jonaey_